6 Favorite Chicago-Born Food Chains
The Windy City is home to wide range of foodie favorites and local specialties like the Italian beef sandwich, Chicago dog or of course the ever present deep-dish pizza. Chicago was responsible for starting these favorite foods on their journey to stardom and while this city was once the only place you could find such specialties, Chicago has been an incubator for a number of chains who’ve branched out around the country. The following chains all originated in Chi-town but can now be found in other cities around the country, spreading the good word (and the good taste) of these local Chicago specialties.
6. Garrett Popcorn
Now an international chain, Garret Popcorn is and always will be-in the hearts of those who are from the city, a Chicago institution. Their sweet caramel kernels have warmed many a Chicago winter. Garret pops a wide range of flavors that build off the basic cheese, plain and caramel templates, with combinations from Macadamia CaramelCrisp to Cashew CaramelCrisp. Shipped in tin gallons as ubiquitous as the popcorn, Garret’s popcorn can be enjoyed either in-store or at home. Its flagship store opened in 1949 on Madison Street in the heart of the city’s downtown and is now flanked by a number of the city’s hottest tourist attractions. Garrett’s is a perfect snack to combat the sharp, windy winters and a finger-licking treat to compliment the sticky city summers.